The nights are drawing in .. and once again we are making plans for our annual "WADARC Christmas Night Out". 

The Hinderton Arms has again been chosen, being an ideal central location on Wirral and providing us with our own function room (FOC)  allowing us plenty of space to be able to walk around and chat with everyone present both prior and during the evening. There is also plenty of off road free parking.

As always, club members (past and present) and families plus friends are welcome to come along and join us .. plus any recently joined new members.

Once again we have included the two tier option to help those who would perhaps, prefer not to have either a Starter or Pudding so:-

Cost will be £29 pp for 3 courses or £25 pp for just 2 courses.
(Plus any supplementary amounts purchased for your account during the evening)

Price for the 2 course meal of £25 is the same as last year, while the 3 course meal has only increased by £2 which I would suggest, is pretty good when considering the current financial situation into the mix with huge increases in fuel costs (heating, lighting & cooking) I believe they are very competitive with other Wirral restaurants and certainly will be by the time December comes.

Our thanks to Gordon G8MMM once again for his time and effort in negotiating on our behalf.

The full address for the Hinderton Arms is:-

The Hinderton Arms, Chester High Road, Neston, Cheshire, CH64 7TA

Prices Include :- Your Free Raffle Ticket.

(Note.  Tea, Coffee and all drinks are available from the bar for individual accounts)

Below are the key details for the evening .. but first,

 PLEASE write the date both in your diary,
and on your kitchen calendar so the whole family knows !!

That way there will be no disappointments or family double-booking arguments !

Date - Friday 8th December 2023

Time - Meet in the bar from 7.30pm

Sitting - Serving will begin at 8.00pm

Gordon, G8MMM is taking all bookings .. with money to Neil M0WBG
just as soon as you like .. at either Club Meetings or D&W's

(email Gordon if you want to ask him a question ?  )

Please study the mouth watering menu below, then click on the A4 "Printer Friendly Menu" link and print a copy.  Write on your party's selections, and bring it with you on any Wednesday + full payment so you can book your places with Gordon.  (Close printer window once printed)

Your co-operation with this request will considerably help the smooth running of the evening.

Festive MENU

WADARC Christmas Night Out 2023

2 Course Set Menu  £25

3 Course Set Menu  £29

STARTERS
Winter Warming Vegetable & Barley Soup (ve)
with spiced chickpeas and a sourdough shard
Black Tiger Prawns (*) (n)
shell-on prawns sautéed in parsley & sea salt butter in a Romesco sauce served with toasted sourdough
Chicken & Smoked Ham Terrine
with crispy red onion, whipped butter, festive spiced pear & fig chutney and toasted sourdough
Croxton Manor Twice-Baked Soufflé (v)
with fresh fig, spiced pear & fig chutney mixed seeds, pomegranate and balsamic dressing

MAINS
Hand-Carved Roast Turkey
with duck fat & rosemary roasties,Yorkshire pudding, pig-in-blanket, sausage meat stuffing and festive trimmings
Roasted Cod Loin (*)
wrapped in crispy prosciutto with sprouts, roast baby potatoes, broccoli and hollandaise
Roast Butternut Squash (v) (n)
with lentil & veg stuffing topped with Brie, cranberry sauce and mixed seeds served with maple-glazed roast roots, sprouts and Romesco sauce
Slow Cooked Beef Cheek
on a bed of mash with maple-glazed roast roots, sprouts, crispy red onion, and a caramelised onion & ale jus
Festive Hand-Pressed Beef Burger
maple-bacon, melted Brie, sausage meat stuffing, skin-on-fries, onion rings and a spicy cranberry dip
Woodland Mushroom, Chestnut & Spinach Pie (ve)
with roast baby potatoes, maple-glazed roast roots, sprouts and balsamic gravy

SIDES each at additional cost of £2
Pigs-In-Blankets, Duck Fat & Rosemary Roasties,  Yorkshire Pudding (v), Cauliflower Cheese (v)

PUDDINGS

Christmas Pudding (v)  with warm brandy sauce
Brûléed Cheesecake (v) caramelised vanilla cheesecake with chocolate ice cream, chocolate sauce, mulled spice & cherry compote and a marbled chocolate pencil
Chocolate & Orange Tart (ve) with coconut vanilla ice cream and raspberry coulis
Mince Pie Ice Cream Sundae (v) crumbled mince pie, brandy butter ice cream, salted caramel sauce, whipped cream, pomegranate and shortbread

(v) Suitable for vegetarians, (ve) Suitable for vegans. (n) Dish contains nuts (*) May contain bones

(Note.  Tea, Coffee and all drinks are available from the bar for individual accounts)